Air Fryer Scallops Recipe – Recipes From Chef

Air Fryer Scallops Recipe

Air fryer scallops are a delight on their own, but the right pairings can take your meal to the next level. Creamy garlic mashed potatoes provide a rich and comforting base, while crisp asparagus with a hint of lemon zest adds freshness and vibrancy.  For a lighter touch, a mixed greens salad with a tangy … Read more

Corn Scallop Recipe – Recipes From Chef

Corn Scallop Recipe

Corn scallops bring a creamy, buttery sweetness to the table, and the right pairings can take them to the next level. Grilled chicken or fish provide a smoky, savory contrast, making this a perfect choice for summer meals.  A crisp mixed green salad with a tangy vinaigrette cuts through the richness, offering a refreshing balance. … Read more

Broiled Scallops Recipe – Recipes From Chef

Broiled Scallops Recipe

When planning a delightful dinner featuring broiled scallops, you can enhance the experience with complementary sides. A refreshing arugula salad, drizzled with balsamic glaze, provides a zesty contrast to the sweet scallops.  Alternatively, roasted asparagus adds a lovely crunch. If you’re craving comfort food, creamy risotto can serve as a luxurious base, balancing the delicate … Read more

Frozen Scallops Recipe – Recipes From Chef

Frozen Scallops Recipe

Let me take you back to a sunny afternoon at my kitchen table, where the world outside seemed to move in slow motion. I had just returned from the market with a pack of frozen scallops, and my mind raced with dishes I could create.  As I rummaged through my pantry, I began to dream … Read more

White Scallop Squash Recipe – Recipes From Chef

White Scallop Squash Recipe

When I first encountered white scallop squash, I immediately knew it was going to steal the spotlight in my kitchen. This unique vegetable, with its charming shape and delicate flavor, brought excitement and flair to my meals.  Before diving deeper, let’s chat about what pairs beautifully with this dish. Think of bright cherry tomatoes, zesty … Read more

Scallop Crudo Recipe – Recipes From Chef

Scallop Crudo Recipe

Scallop crudo is a delicate and fresh dish that pairs wonderfully with light, vibrant accompaniments. A dry Sauvignon Blanc or a light Pinot Grigio is the perfect wine selection, offering a crisp acidity that balances the creamy texture of the scallops and enhances their natural sweetness.  For texture, serve the crudo with thin slices of … Read more

BBQ Scallops Recipe – Recipes From Chef

BBQ Scallops Recipe

Before we dive into the delicious details of BBQ scallops, let’s consider what will complement this dish perfectly. Think about pairing these succulent scallops with a light salad. A zesty arugula salad, for example, can add a peppery bite.  A simple pasta salad tossed in a homemade vinaigrette can also elevate the experience. For a … Read more

Breaded Scallops Recipe – Recipes From Chef

Breaded Scallops Recipe

When it comes to enjoying breaded scallops, the right pairings can elevate the entire meal, making it truly memorable. Start with creamy garlic mashed potatoes. The rich, velvety texture of the potatoes complements the delicate crunch of the scallops, creating a heavenly balance of flavors. For a vibrant touch, steamed asparagus makes an excellent side. … Read more

Mediterranean Scallops Recipe – Recipes From Chef

Mediterranean Scallops Recipe

When enjoying Mediterranean scallops, a few choices shine. A glass of crisp white wine, perhaps a Sauvignon Blanc or a beautiful Pinot Grigio, can really enhance the flavors of the dish.  If you’re looking for something non-alcoholic, consider a sparkling lemonade with herbs like rosemary. On the side, a fresh Greek salad brings a refreshing … Read more

Sauteed Scallops Recipe – Recipes From Chef

Sauteed Scallops Recipe

Before diving into the intricacies of making sautéed scallops, let’s explore what pairs well with this delicious seafood. Here are some options: A light arugula salad with a lemon vinaigrette enhances the sweetness of the scallops. A creamy pasta, tossed with lemon garlic sauce, complements the succulent texture. A flavorful risotto, perhaps infused with saffron, … Read more